Spun Ice Cream
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Menu

Menu

 
 
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Today's Specials

"Churro" Sundae
   Horchata ice cream paired with:
  • brown butter powder
  • cinnamon crunchies
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"Jelly Donut" Sundae
   Sweet cream ice cream paired with:
  • mini glazed donuts
  • berry blend sauce

 

Ice Cream Flavors

  • Sweet Cream (GF)
  • Salted Caramel (GF) - New
  • Gingerbread (GF, DF, V) - New
  • Horchata (GF, DF, V) - at shop only

Chef's Toppings

  • TX Pecan Praline
  • Chocolate Crumble
  • Salted Chocolate Shell (DF/GF/V)
  • Glitter Sprinkles (DF/GF)
  • Peanut Brittle (GF)
  • Brown Butter Powder (GF)
  • Shortbread Crumble
  • Berry blend sauce (DF/V) - New
  • Handmade Waffle Cone or Bowl

DF= Dairy Free GF=Gluten Free V= Vegan


Chef Christina's flavors and toppings menus shift seasonally and include local and organic ingredients as often as possible, which include organic spices and fair trade chocolate. All our ice cream bases are made in-house with fresh milk and cream (from Texan cows free of antibiotics, hormones, GMOs, corn and soy). We don’t add any emulsifiers, preservatives or stabilizers to our ice creams – just sugar and spice and everything ice.

Check our shop blackboard for the most up to date menu and list of local and organic ingredients we're cooking up in the SPUN kitchen!

We have a limited menu at the Whole Foods Market at Domain and Noble Sandwich restaurant on Burnet Rd.

 

 

 

Email info@spunicecream for questions